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Not just for pirates, this special blend of rum and pure maple syrup is an impressive culinary addition to your arsenal. You can, of course, use it for breakfast. Try it in your coffee, or your cocktail. Try it drizzled over pound cake with whipped cream. It's a nice finish for meats and vegetables to add a little sweetness to your savory. As always, you can pair it with ice cream or oatmeal, but we encourage you to experiment and find all the possibilities for yourself!

Available in a 12.7 ounce glass bottle. 

Rum Infused Maple Syrup

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